Betty P. made these delicious little bites for our May 8th meeting. They are simply yummy. Give them a try!
1/4 cup butter
1 cup brown sugar, packed
1/2 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
1 cup chopped pecans
How to make:
Melt the butter over low heat. Remove from heat and stir in sugar. Cool. Stir in the egg. Sift dry ingredients together and add to egg mixture, stirring well. Stir in vanilla and pecans.
Pour into a well-greased and floured 8 x 8 x 2 inch pan. Bake 20 – 25 minutes at 350 degrees. Brownies will appear soft because the interior is supposed to be soft. Cut while warm into 2 inch squares.
I hope you enjoy them! Betty P.