https://www.politico.com/agenda/story/2017/09/13/food-nutrients-carbon-dioxide-000511 The nutrition in fruits, grains, and vegetables is decreasing worldwide. This article, which appeared in Politico, October 2017, written by Helena Bottemiller Evich, helps to explain why: Irakli Loladze is a mathematician by training, but he was in a biology lab when he encountered the puzzle that would change his life. It was in […]
The Great Nutritional Collapse
